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Lightly breaded & fried. Served with a tangy & spicy sauce.

Whole Prawns tossed with lots of coconut flake & deep-fried golden brown. With plum dipping sauce.

Imitation crab mixed with cream cheese, wrapped in wonton, and pastry fried to golden perfection. Served with sweet & sour sauce.

Marinated in coconut milk, curry & cilantro. Served with fresh cucumber vinaigrette & peanut sauce. Your choice of Chicken breast, beef or tofu.

Tofu deep fried golden brown, served with plum sauce & peanuts.

Prawns wrapped in rice paper & deep fried. Served with plum sauce.

Prawns and imitation crab, rice noodles, lettuce & mint rolled in rice paper. Served chilled with a sweet spicy sauce. (Vegetarian available)

The 3 tiers Lannas most popular appetizers includes; pan fried calamari, seared Ahi tuna & stuffed chicken wings.

2 Spring rolls, 2 Coconut Prawn, 2 Skewers of Chicken Satay, and 1 Stuff Chicken Wing.

Marinated pork skewered & grilled. Served with sticky rice & spicy dipping sauce.

New York cut steak grilled, sliced & served with fresh cucumber, sticky rice & spicy dipping sauce.

Ground pork, cabbage, chives, garlic. Served with spicy black sauce.

Mushroom, chopped vegetables & Mung bean noodles in spring roll pastry, deep fried & served with plum sauce.

Deboned chicken wings stuffed with bean thread noodles, carrots, taro, shitake mushrooms & celery & deep fried golden brown. Served with plum sauce.

Marinated chicken breast is wrapped in Pandan leaves & deep fried. The traditional Thai leaves add aroma & flavor but are notmeant to be eaten. Served with spicy sweet dipping sauce.

Fresh Ahi tuna seared in olive oil to medium rare & topped with house salsa.

Spicy fish cake made with red curry paste, green beans & kaffir lime leaves & deep fried golden brown. Served with cucumber dipping sauce.

Green papaya, cherry tomatoes, green beans & lime tossed with dried shrimp, chilies, peanuts & palm sugar.

Ground chicken breast tossed with chili pepper-lime vinaigrette, Thai basil, mint cilantro. Served with tomatoes, cucumber & green cabbage.

Grilled sliced beef tossed with lettuce, onion, cucumber, tomato, cilantro, lime juice & chili pepper. With tomatoes, mint & lettuce.

Poached calamari tossed with chili pepper-lime vinaigrette, Thai basil & cilantro. Served with tomatoes, cucumber & lettuce.

Poached seafood with prawns, scallops, calamari & fresh fish, tossed with chili pepper-lime vinaigrette, Thai basil & cilantro. Served with tomatoes, cucumber & lettuce.

Prawns, ground chicken breast & Mung bean noodles tossed with lime juice, onion, cilantro, mint & fresh chilies. With tomatoes cucumber, green lettuce & cashews.

Grilled eggplant tossed with ground chicken, shrimp, onion, lime juice & chili pepper.

Grilled New York steak strips tossed with chili pepper-lime vinaigrette, Thai basil, mint & cilantro. Served with tomatoes, cucumber & green cabbage.

Sliced beef, noodles & fresh bean sprouts in a steaming beef broth.

A delicious quick stir-fry with noodles, ground peanuts, green onion, bean sprouts & tamarind sauce. Served with fresh bean sprouts & fresh-cut limes.

Pud Thai, omelet on top with fresh noodle.

Yellow curry & coconut milk, potatoes, carrots & red onions.

Green curry paste & coconut milk, Thai long eggplant, Thai basil, peas & lychee nuts. ##Panang Curry

Massaman curry paste, coconut milk, potatoes, carrots, red onions, pineapple & peanuts.

Panang curry paste & coconut milk seasoned with kaffir lime leaves, bell pepper.

Red curry paste & coconut milk with bamboo shoots & fresh Thai basil.

Mushrooms, bell peppers, onions, fresh minced red chilies & fresh Thai Holy basil.

Your choice quick sauted with oyster sauce & served on a bed of lightly-steamed fresh Chinese broccoli.

Crispy fried chicken, sauted in a rich garlic sauce, served on the top of crispy basil.

Lots of fresh garlic, a touch of ground black pepper & your choice served on a bed of lightly cooked fresh asparagus.

Fresh green beans, prikkhing paste & finely sliced kaffir lime leaves.

Your choice served on a bed of lightly steamed fresh spinach. Topped with peanut sauce.

Thai long eggplant with bell peppers, sliced green onions, Thai basil, chili paste & yellow bean sauce.

With fresh snow peas, shitake mushrooms, bell peppers, baby corn & chili paste.

Pineapple, bell peppers, tomatoes, celery, onions, cucumber & fresh snow peas in a sweet & sour sauce.

Bell peppers, onion, bamboo shoots, green beans, oyster mush-rooms & red curry paste.

Cooked meat in sweet coriander soy sauce served on a bed of shredded broccoli and carrot. Served on sizzling hot plate.

Thai Fried Rice with chili paste.

With crab meat, green onion and peas.

Jasmine rice, egg, green pea, and basil leaves with green curry paste and choice of protein.

Served with fresh chili peppers, onion, and Thai basil.

With Chinese broccoli, tomatoes & onion.

With pineapple, snow peas, onions, tomatoes & yellow curry.

Topped with coconut milk & longan fruit.